Discover our story of passion, tradition, and a commitment to the freshest Gulf seafood.
From the Gulf to Your Table: Our Legacy
At Katie’s Seafood, our story is one of tradition, resilience, and a passion for delivering the freshest Gulf seafood. Founded in 1998 on Galveston’s Pier 19, we combine decades of fishing expertise with a dedication to sustainability and quality. From advocating for Gulf preservation to serving the finest catch at our market, every step we take reflects our mission to honor the sea and support our local fishing community.
Fresh Catches
Experience the taste of the freshest seafood, sourced directly from the Gulf’s pristine waters and served fresh to your table.
Culinary Craft
Delve into the culinary artistry that transforms fresh catches into Galveston’s most delightful seafood dishes.
What We Stand for
At Katie’s Seafood Market, we’ve been redefining fresh since 1998. Born from the hard work and determination of Gulf fishermen, our story is one of grit, passion, and an unwavering commitment to quality. Founded by Buddy Guindon, his wife Katie, and his brother Kenny, Katie’s began on Pier 19 in Galveston, Texas, with a bold mission: to deliver the finest Gulf seafood while championing and supporting local fishermen.
Where We Came From
Buddy, a seasoned commercial fisherman and founding member of the Shareholder Alliance, has spent years advocating for the protection of Gulf seafood. His work has taken him to Congress, where he fights for sustainability and the livelihoods of Gulf fishermen. This dedication led to Big Fish Texas, a National Geographic reality show that gave viewers a raw, authentic look at the challenges of modern-day fishing. The series highlighted not just our family business, but our family’s ongoing mission to protect and preserve the Gulf’s resources for future generations.
Where We're Going
For over 25 years, Katie’s Seafood Market has stood as a testament to tradition and innovation, and we are just getting started. Our retail display—the largest on Galveston Island—is always packed with the Gulf’s best offerings, including Red Snapper, Grouper, Golden Tilefish, Flounder, Oysters, Shrimp, and Blue Crabs. Sourced directly from local boats, every product reflects our promise to continue to supply unmatched freshness and superior quality.
Our reach continues to stretch far beyond the docks. We proudly supply fresh seafood to local customers, renowned regional markets like HEB and Central Market, and some of the best restaurants across Texas. That reach will continue to expand as we grow our business. For those further afield, we already deliver Gulf-to-doorstep freshness with overnight shipping via our website, katiesseafoodmarket.com.
About Our Team
At Katie’s, our team ensures that every meal features the best food combined with the best experience. Whether you’re visiting us on Pier 19 or enjoying our products across the country, you’re not just getting a meal—you’re getting the best of the Gulf crafted with care by a team that knows the sea and the rich culinary heritage of the Gulf Coast.
Experience the Best of the Gulf
Enjoy the rich flavors of the Gulf with our freshly caught seafood. Join us at Katie’s Seafood House and enjoy the best of tradition and fresh high-quality seafood prepared with the best ingredients.
